Creamy Corn Flake Cake Recipe
We already know that corn cake is scrumptious, so why not try methods to make creamy cornmeal cake with flake as a substitute of cornmeal? I assure it really works very effectively! This creamy flake cake recipe is for many who wish to put together selfmade corn cake however do not have cornmeal or corn at dwelling. It's ready with corn/millet flake, milk, eggs, sugar, oil, cheese and yeast. The cake is grown, very tasty and barely moist, a corn cake with out corn to win everybody's stomach at dwelling! One other fascinating possibility is to organize this corn cake with couscous dough, it really works rather well too! Let's go into the kitchen and put together this simple and fast creamy corn flake cake in a blender? Try the walkthrough right here! Substances for making creamy corn flake cake: 1½ cups of corn flake or millet 1½ cups of milk (360 milliliters) 1 cup of sugar (160 grams) ½ cup of oil (120 milliliters) three eggs 50 grams of parmesan cheese (small bundle) 1 ta